Pankreatin

Product N°
PAN-01
PAN-02
PAN-03
PAN-04
PAN-05
PAN-06
PAN-07
PAN-08
PAN-09
PAN-10 PAN-13
Definition
8 x USP
7 x USP
6 x USP
5 x USP
4 x USP
3 x USP
BP
1 x USP / JP
> 8 x USP
3 - > 8 x USP as Granules
Parameter
Specification
PH. Eur. units/mg Lipase
≥ 45
≥ 39.4
≥ 33.8
≥ 28.1
≥ 22.5
≥ 16.9
≥ 20
≥ 5.6
> 55
17 to ≥ 55
(= FIP units/mg): Amylase
≥ 42
≥ 36.8
≥ 31.5
≥ 26.3
≥ 21
≥ 15.8
≥ 24
≥ 5.3
> 50
15 to ≥ 50
Protease
≥ 3.0
≥ 2.63
≥ 2.25
≥ 1.88
≥ 1.5
≥ 1.13
≥ 1.4
≥ 0.4
≥ 3.5
1.13 to ≥ 3.5
≈ FIP units/mg¹ Lipase
≥ 16
≥ 14
≥ 12
≥ 10
≥ 8
≥ 6
≥ 7
≥ 2
> 20
6 to ≥ 20
Amylase
≥ 200
≥ 175
≥ 150
≥ 125
≥ 100
≥ 75
≥ 87.5
≥ 25
> 200
75 to ≥ 200
Protease
≥ 200
≥ 175
≥ 150
≥ 125
≥ 100
≥ 75
≥ 93
≥ 25
≥ 200
75 to ≥ 200

Pancreatin is an enzymatically active, complex mixture of substances extracted from the pancreas of domestic pigs. It mainly contains the enzymes amylase, lipase, and protease. It is available as a powder and granules.

Individual activities are also posssible on request.